Life is uncertain. Eat dessert first. ~Ernestine Ulmer
Is there anybody who does not like desserts? Is there anybody who does not like Becca's desserts? If you don't like them, you just haven't tasted them yet.
Becca Hummer is an amazing pastry chef. I had a great pleasure of working with her at Salt Air and sampling the leftovers of her creations when I had a chance:) She is currently employed at Blue Moon in Rehoboth Beach, DE. So, if you happen to be there, make sure to order at least a couple of Becca's desserts.
Becca, good luck to you in your fantastic career!
Enough said. Enjoy!
Caution: do not lick the screen!
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Coconut Tres Leches Cake with Strawberry (Gazpacho) Key Lime Frozen Custard and White Chocolate & Coconut Tiles |
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Gelato and Sorbetto Tasting Coconut & Bacon, Blood Orange Sherbet, Strawberry, Honey & Campari Sorbetto, Key Lime Custard, Chocolate Maldon Sorbetto, Butterscotch and Marshmallow. Fresh Berries and Shortbread Garnish |
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"Banana Split" with Ambrosia Semi Freddo & Carmelized Bananas |
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Tasty Kake Brown Sugar Pound Cake, Peanut Butter Mouse, & Chocolate Malt Ganache. Malt Cookie Crumbles and Dulce de Leche Ice Cream.  |
So, what do you think? Did you like these photos? Which one is your favorite one? Tell me that in the comments below.
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